The Menu

3  courses
(soupe/entrée, plat principal, dessert)  € 39.50
4 courses
(soupe, entrée, plat principal, dessert)  € 49.50
5 courses
(soupe, deux entrées ou fromage, plat principal et dessert)    € 59.50

Selection of cheeses
Supplement            €   7.50

The menu all-inclusive:

3, 4 or 5 courses of your choice, including a wine arrangement and coffee or tea

3 plats – courses all-inclusive  € 59.50
4 plats – courses
all-inclusive  € 74.50
5 plats – courses
all-inclusive  € 89.50

Menu De Pauw

The specialty of Restaurant De Pauw. One starter, soup, warm starter, main course, dessert from the trolley

€ 49,50

Wine arrangement

Four matching wines with the menu de Pauw

€ 29,50

Vegetarian *

For guests who prefer to eat vegetarian we have a suitable alternative for each course

Jubileummenu

De Pauw celebrates its birthday: 36  years! A special 3-course surprise menu, in the appropriate season :

€ 36,-

Starters

Roll of deer with compote of figs, biscuit & crunch of walnuts

Fried scallop with coucous of cauliflower, orange marmalade, rey bread crumb & shrimp coulis

Soupes

Fennel broth with ballotine of rabbit and fennel mousse

Creamy soup of celeriac with peel perch baked on the skin, mushrooms & smoked oil

Warm starters

*Panisse with artichoke & hazelnut mayonnaise

Grilled turbot with cream of pumpkin & a sauce of saffron

Geltly stewed veal cheek with salsify & sauce choron

Main courses

Smoked halibut fillet with ragout of mussels, vongole & razors

Slow stewed tenderloin `diamant´ with puree of chestnuts and of truffle potato, cabbage and gravy

Fillet of wild duck with parsnip, sprouts & sauce cranberry sauce

Desserts

Dessert from the trolley

Choice of the cheese-cart (supplement € 7,50)

Vegetarian *